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Wednesday, April 10, 2013

Carrot Cake Recipe!

 Ingredients in the food processor


 The cake, jacket potatoes (randomly put in to utilize the heat) and my thermometer

 Always stick a toothpick in and if it comes out clean, the cake is ready!

Voila!
So this was what I was busy doing yesterday, while also watching the inauguration of Kenya's 4th President..This cake was easy to make. Anyone can make this just as long as you get your measurements right..

Ingredients:

18 oz Flour
8 oz Sugar
6 oz Grated Carrots
8 oz Margarine
4 Eggs
½ Teaspoon of Mixed Spice
1 Teaspoon  of Cinnamon

Mix all ingredients together until it is well mixed. Preheat the oven for 150° C. Bake for 50 minutes. Check if the cake is cooked through using a toothpick.

Icing:

8 oz of cream cheese
6 oz of icing sugar
Orange zest/ Caramelized Strawberries

Mix all ingredients together and apply it on the cake.. 


Easy right? Have an awesome Wednesday!

8 comments:

  1. i like alot!! looks delish!!

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    Replies
    1. Hey Irene,

      Yes it is delish! My workmates are thoroughly enjoying it!!

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  2. My absolute favourite cake, after Red Velvet!

    ReplyDelete
    Replies
    1. I know hun! I remember going crazy over the Java cakes.. Will bake you something extra yummy when you get back! xoxo

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